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This One-Pan Chocolate Banana Cake is seriously a little lifesaver 😄. Made with simple ingredients like ripe banana, egg and hazelnut spread. It turns into a soft, chocolaty and delicious cake without making a big mess in the kitchen. The best part? No oven is needed, everything happens in one pan and the cake can be ready within 30 minutes.
No Cake, No Panic: A Sweet Last-Minute Fix
Imagine you forgot to buy a cake for a surprise, it is already midnight and suddenly you remember the celebration 😄 “No Panic, just chill”My easy one-pan cake recipe is here to save the day. Follow a few simple steps and you can still enjoy a warm homemade cake and celebrate your special moment. Banana adds natural sweetness, fiber and potassium, while egg adds protein and helps make the cake soft and filling. Kids will definitely love the chocolate and banana flavour and honestly, adults will love it too. If you have leftovers, pack a slice in the lunchbox the next day or enjoy it with a hot cup of tea or coffee for breakfast or an evening snack. Simple, quick, comforting and delicious, This is the kind of cake you can make anytime you need something sweet without too much effort.
It Needs Simple Ingredients
- Banana & eggs
- Hazelnut Spread & Cocoa powder
- Flour
- Baking soda & Salt
- Oil
- Chocolate bar
- Sliced almond, nuts & edible flowers
Lets make this…
Recipe
No-Bake Chocolate Banana Cake in a Pan
Ingredients
- 1 Ripe Banana
- 2 Eggs
- 2 tbsp Hazelnut Spread
- 2 tbsp Cocoa Powder
- 2 tbsp Flour
- 1 tspn Baking Soda
- 1/4 tspn Salt
- 1 tspn Oil
- Sliced Almond
- Chocolate Bar
- Drird Fruits, Edible Flowers or Nuts
Instructions
- Lighly heat the pan then add oil and spread it evenly, add banana and mash it well.
- Now add eggs and mix well with the banana then add hazelnut spread and combine everything well.
- Now add the dry ingredients and mix well, Finally add sliced almonds on top.
- Cover and cook on low heat for about 20 minutes or until toothpick inserted into the center comes out clean.
- Break the chocolate into pieces then add little butter and milk or cream. Melt it in the microwave or over water bath until smooth and runny.(This is optional)
- Once the cake cools a little, drizzle melted chocolate on top, Finish with dried fruits or edible flowers.
- For a visual reference you can watch our video linked below.
- Enjoy😋
Video
NUTRITION INFO
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