A Unique Recipe : Chicken Lentil Bread

By Arti Rout
updated September 23, 2026
chicken lentil bread
Table of Contents

This Chicken Lentil Bread is a healthy, high-protein recipe made with simple and wholesome ingredients. It combines minced chicken, yellow lentils, eggs, yogurt and almond flour to make a soft and filling bread.

Fresh chicken lentil breadPin

Unique Bread Recipe With Lentil & Chicken

The yellow lentils add plant-based protein, fiber, iron and important minerals. Chicken and eggs give the bread extra protein, making it perfect for breakfast, lunch or a light dinner. Almond flour adds healthy fats, protein and a slightly nutty taste without using regular refined flour.

I also added caramelized onion, mushrooms, sun-dried tomatoes and fresh coriander for extra flavor and nutrition.
Olive oil adds healthy fats and helps keep the bread moist and tender.

Depending on the size of the slice and the exact ingredients used, one serving may contain around 180–250 calories.
Each slice can provide a good amount of protein, along with fiber and healthy fats.

slices of chicken lentil breadPin

This bread is filling, satisfying and a great option when you want something different from regular bread.
You can enjoy it on its own or serve it with salad, soup, yogurt dip or your favorite sauce.

It is a delicious way to enjoy chicken and lentils together in one easy, nutritious homemade bread.

Ingredients Needed

Fresh chicken lentil bread ingredientsPin

Soaked lentils, minced chicken, eggs, yogurt and spices. Check detail below.

lets make it..

Recipe

Chicken Lentil Bread Recipe

Autor nameArti Rout
This healthy, high-protein Chicken Lentil Bread is soft and filling, made with minced chicken, yellow lentils, eggs, yogurt and almond flour.
No ratings yet
protein amount per serving15g
(per serving)
Prep Time 15 minutes
Cook Time 1 hour
Overnight Lentil Soaking 7 hours
Total Time 7 hours 15 minutes
Course Breakfast, Snacks
Servings 6
Calories 223 kcal

Ingredients

  • 2 Cup Soaked Yellow Lentil
  • 2 Pod Garlic
  • 1/2 Inch Ginger
  • 1/4 Cup Yoghurt
  • 2 Eggs
  • 200 gm Minced Chicken
  • 2 tbsp Olive Oil
  • 1 tspn Red Chilli Powder
  • 1 tspn Roasted Cumin Powder
  • 1 tspn Baking Powder
  • 1/4 Cup Almond Flour
  • 2 tbsp Caramlised Mushroom
  • 2 tbsp Caramlised Onion
  • 1 tbsp Sundried Tomato
  • Chopped Coriander Leaves

Instructions
 

  • In a blender add soaked yellow lentils, ginger, garlic, yogurt and eggs then blend until smooth.
  • In a bowl add minced chicken, lentil batter and olive oil, Mix well until everything is evenly combined.
  • Now add caramelized onion and mushrooms, sun-dried tomatoes and chopped coriander leaves, Mix everything well until evenly combined.
  • Now pour the batter into a bread pan lined with parchment paper, Sprinkle your favorite seasoning on top, if desired.
  • Bake in a preheated oven at 380°F for 55–60 minutes or until a toothpick inserted into the center comes out clean.
  • For a visual reference you can watch our video linked below.
  • Enjoy😋

Video

Youtube video

NUTRITION INFO

Nutrition Facts
Chicken Lentil Bread Recipe
Amount per Serving
Calories
223
% Daily Value*
Fat
 
12
g
18
%
Saturated Fat
 
2
g
13
%
Trans Fat
 
0.03
g
Polyunsaturated Fat
 
1
g
Monounsaturated Fat
 
5
g
Cholesterol
 
85
mg
28
%
Sodium
 
69
mg
3
%
Potassium
 
492
mg
14
%
Carbohydrates
 
16
g
5
%
Fiber
 
6
g
25
%
Sugar
 
2
g
2
%
Protein
 
15
g
30
%
Vitamin A
 
153
IU
3
%
Vitamin C
 
2
mg
2
%
Calcium
 
58
mg
6
%
Iron
 
3
mg
17
%
* Percent Daily Values are based on a 2000 calorie diet.

Nutrition Information Disclaimer – Maple.Kitchen

The content on Maple.Kitchen is for informational purposes only and is not provided by a certified nutritionist, dietitian, or medical professional. Any nutritional information shared (such as calories, fat, or carbs) is an estimate, calculated using online tools, and may not be fully accurate. This site does not intend to diagnose, treat, cure, or prevent any disease, nor should the content be seen as a substitute for professional medical advice. Readers are encouraged to consult with a qualified healthcare provider before making any health-related decisions or dietary changes. Maple.Kitchen is not responsible for any outcomes from the use of recipes or information shared on this website.

Tried this recipe?Let us know how it was!

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