Making a Slow Cooked Coconut Chicken Stew feels like a magic trick for anyone just starting out in the kitchen. You might think cooking a nice dinner requires crazy skills or years of practice. I promise you it really does not. You just need a pot and a few simple ingredients.
Have you ever wanted to make a homemade meal that actually tastes amazing without stressing out? This recipe makes you look like a total pro on your very first try. You toss things together, walk away, and let the slow cooker do all the hard work. It honestly feels like cheating, LOL.
Why Slow Cooked Coconut Chicken Stew is Perfect for Beginners
Cooking can feel super scary when you look at massive ingredient lists. We keep things basic and easy here. You do not need any special knife skills or fancy kitchen gadgets.
- You control the pace. You take your time getting everything ready before the heat even turns on.
- The slow cooker works for you. You just wait while the flavors mix together naturally.
- It forgives mistakes. If you leave it cooking a little longer, the chicken only gets more tender and delicious.
Let’s make it…
Recipe
Slow Cooked Coconut Chicken Stew
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Equipment
Ingredients
- 8 Small skinless Chicken thigh
- 1 Cup Roughly Chop Potato
- 1/2 Cup Roughly Chop Carrot
- 2 tbsp Caramalized Onion
- 1 tbsp Crushed Ginger Garlic
- 1 tspn Black Pepper Powder
- 2 tspn Curry Powder
- 3-4 Cup Coconut Milk
- 1 tbsp Butter
- 10-12 Curry Leaves
- 4 Red/ Green Chilli
- 4 Green Cardamom
- 3-4 Cloves
- 1 Cinnamon Stick
- 1 Star anise
- Handful Of Coriander Leaves
Instructions
- I used a slow cooker with a sauté function. If you are using a traditional slow cooker, then you can do the sauté steps in a pan first and then add everything to your slow cooker.
- Preheat the cooker on roasting mode for 5 minutes then add butter and whole spices.
- Add curry leaves, chilli, ginger garlic and caramalised onion, roast them for few seconds
- Now add black pepper, salt, curry powder and chicken, Mix everything well.
- Now add coconut milk, coriander leaves and give it a good mix. Cover and cook on high for 3 hours or on low for 5–6 hours.
- Serve hot just as it is or with the bread of your choice.
- For a visual reference you can watch our video linked below the recipe.
- Enjoy😋
NUTRITION INFO
You just learned how to make a complete, comforting dinner from scratch. Cooking simply means mixing heat with things that taste good. I hope you feel super proud of whatever you pull out of that pot today. Go text a friend and casually brag about your new cooking skills! 😉
If this slow cooked coconut chicken stew leaves you wanting more, you absolutely need to explore our ultimate list of healthy chicken recipes for your next tasty and easy meal.
If you prefer watching step-by-step video guides instead of reading, go grab your favorite drink and binge our chicken recipe playlist over on YouTube!
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